1 large Eggplant, cut in 1/4″ slices
1 large Zucchini, cut in 1/4″ slices
1 pound fresh mozzarella
1/2 cup Parmesan
1 (28oz) jar of marinara
Salt and pepper to taste
1. Grill the eggplant and zucchini for 5 mins on each side. Salt and pepper to taste. Remove from grill.
2. Layer the eggplant, basil, sprinkle of both cheeses, marinara, & zucchini. Repeat. Finish with a slice of eggplant & mozzarella cheese.
3. Place back on the grill until heated through and cheese melts.
How can you eat healthy on a budget? Over and over I hear “It costs so much money to buy organic and whole foods.” I could get into a discussion on why NOT buying organic and fresh foods will cost you more in the long run because it is costing us our health and, ultimately, more money. But today I writing about where and how to shop on a budget. Shopping on a budget is not a about the “experience”. Yes, it is more pleasurable to walk into an upscale supermarket like Whole Foods, with its beautiful produce section, delicious looking ready-made foods, and tasty samples abound but Read More